+ 61 8 9486 5700





Boasting the finest of Western Australian produce, Ascua is a journey through the alchemy of fire and flavour, where every dish tells a story of passion, craftsmanship, and the dance between ember to plate. Ascua’s wood-fired grill, theatre-style open kitchen and experiential chef’s table provide space to enjoy unique dishes and local flavours.

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Opening Hours

Breakfast: 6:30am – 10:30am daily

Dinner 5:30pm – 9:00pm Wednesday – Saturday

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